At Five O’Clock Steakhouse we use fresh, sustainable, Milwaukee-grown produce from Hundred Acre Farm at Century City, including herbs – like basil in our cocktail recipes and marinara – as well as hydroponically grown, crisp mixed greens for our family style salads.
We’re proud to support this hometown business and help Milwaukee eat local.
Learn more about Hundred Acre Farm at https://hundred-acre.org/
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ABOUT THE FIVE O’CLOCK STEAKHOUSE SUPPER CLUB
Five O’ Clock Steakhouse, formerly Coerper’s Five O’ Clock Club, has been a family-owned and independently operated Milwaukee steakhouse since 1946. Five O’Clock specializes in serving the finest steaks and seafood paired with a notable wine list, classic cocktails, as well as outstanding, personalized service. The Alley Cat Lounge at Five O’Clock Steakhouse features Milwaukee’s best free live music, classic cocktails and a 1940’s retro-lounge ambiance.
They are a destination dining experience beginning with cocktails and ending with entertainment; making dinner last into the night. Five O’Clock Steakhouse is the only supper club left in the Midwest region; the oldest remaining Supper Club in Milwaukee dating back to 1946.